|
 |
|
The
Tradewinds Dining
Facility
is located in Building
T-415 |
|
The Tradewinds dining
facility is open 7 days a week, 365 days a year for your
dining pleasure. We offer a wide variety of choices for
every meal. Please come on in and enjoy a meal! We
always welcome customer comments!
|
 |
| SVMFD/TRADEWINDS |
535-4156 / 535-2256 |
Hours of Operation: |
|
Weekends
Brunch 0700-1300
Dinner 1600-2000
Midnight Meal 2300-0100
|
Weekdays & Holidays
Breakfast 0600-0900
Lunch 1100-1330
Dinner 1600-2000
Midnight Meal 2300-0100 |
|
The Air Force
operates appropriated fund (APF) enlisted dining facilities in
order to provide the subsistence entitlement to enlisted members
who reside in dormitories, to provide a training environment for
food service personnel to meet our war-fighting mission, and to
provide flight meal service in support of daily operations.
Generally, use of dining facilities is restricted to enlisted
members and those individuals authorized by the installation
commander to meet mission requirements.
The Portuguese civilian employees of the U.S. Air Force who do
not receive the monetary entitlement are authorized a meal in
accordance with Article 14 of the
Portuguese-United States Work Regulation of 1995.
Refer to
Air Force Instruction (AFI) 34-239, Feb 2004, attachments
three and nine for more information. |
|
Publications |
Food Service
AFI
34-239, Food Service Management Program
Basic Allowance for Subsistence (BAS)
DoD
Financial Management Regulation (FMR), Vol 7A, Ch 25
Lodging and Dining Availability
Air
Force Manual (AFMAN) 34-255 OCONUS
Air Force
Public
Health Food Safety
AFI
48-116, Food Safety Program
Food
& Drug Adminstration Food Code
Local Policy
65 ABW/CC Authorized
Patrons Memo, Mar 2006
|
|
Menu |
Air Force dining facilities
follow the Corporate Food Service (CFS)
Golden
Eagle standard menu based on a 14-day cycle. On holidays,
menus are replaced with standard
holiday meals. Menu items are subject to change due to
availability.
(the secure links only
work if you are accessign the information from the AF LAN)
|
|
Statistics |
| Last Fiscal Year we served
approximately 150,000 customers with over half a million dollars
in sales or about $3.34 per customer. All but the proportional
charge, formerly known as surcharge, money goes back to the
Essential Station Messing (ESM), formerly known as
Subsistence-in-Kind (SIK), Centrally Managed Allotment (CMA)
account (OPR: SAF/FMBOP). At least half of the proportional
money generated is deposited into the Wing Operations and
Maintenance (O&M) account. |
Serving the Best Customers in the World !
|
|
 |
